Hammered Steel Copper Casserole Donga Bowl/Copper Handi with Lid and Serving Spoon, Tableware & Serveware | 850 ML

• Features steel copper casserole / handi with lid and serving spoon, colour: copper & silver, material: steel copper, handi dimensions: weight: approx. 870 gram, height: 2.00″ inch, width/diameter: 8.00″ inch, capacity: 850 ml , spoon: height: 8.00 inch, weight: 70 gram
• Functional & fashionable  steel copper surface preserves the taste and nutritional qualities of foods and is safe for food contact; copper bottom adds style – easy to clean – no re-tinning
• An Essential Indian Dinnerware to present Indian Foods like Curries, Daal, Biryani & Condiments for Authentic Indian Dining Experience
• Traditional donga ideal for indian rice dishes; also unique soup tureen for all types of cuisine
  Clean your copperware by hand and avoid dishwasher as the detergent can cause oxidation leading to permanent damage.
• Use Pitambri Powder for cleaning the copper utensils.
• More effective than traditional cleaners like tamarind, lemon. Completely safe and gentle on hands.

Product description

• copper utensils: relish indian cuisine in indian style! This is a set of centerpiece serve-ware for indian food. Serve indian dishes to your friends and family in this unique and ethnic looking centerpiece serve ware.
• With this serving utensil set your indian style dining experience goes several notches up.
• The material used is food grade. Hammered copper is used only on the outside of the utensil and does not come in contact with the food. Only the food grade stainless steel is in contact with the food.
• Two layers of metal with air cushion ensure that the food stays warm much longer. Serving dinner in this dinnerware handi would be unforgettable experience.

Care tips

• a) clean your copperware by hand and avoid dishwasher as the detergent can cause oxidation leading to permanent damage.
• B) use a solution of equal quantities vinegar or lemon juice and salt diluted with some water at such times but don’t use it regularly.
• C) avoid scratchy cleaners like steel wool.
• D) a simple, soft cleaning liquid on soap base, hot water and a soft washing cloth is best for daily use.
• E) use copper shining powder for cleaning the copper utensils. Completely safe and gentle on hands.
• F) copper utensils tarnish from time to time. This is normal for an authentic copper utensils. ; many customers love the vintage/antique tarnished look, but care instructions for minimizing and removing tarnish are provided with order.

  What is in the box?

• 1 Steel Copper Handi